This dessert is exceptional. My husband's favorite fruit with a little chocolate for me... quick, easy and wonderful! You can't lose with this one!
I found this recipe in Kraft "Food & Family"...
The Recipe....
4 cups fresh strawberries,divided
1 can (14 oz.) Eagle Brand Sweetened Condensed Milk
1/4 cup lemon juice
1 tub (8 oz) Cool Whip Whipped Topping, thawed, divded
8 Oreio Chocolate Sandwich Cookies
1 Tbsp. butter, melted
LINE 9x5-inch loaf pan with foil, with ends extending over sides of pan. Mash 2 cups berries in large bowl. Add milk, juice and 2 cups COOL WHIP; mix well. Pour into prepared pan.
MIX chopped cookies and butter; spoon over COOL WHIP mixture. Cover with ends of foil; gently press cookie mixture into COOL WHIP mixture. Freeze 6 hours or until firm.
INVERT dessert onto plate when ready to serve; remove pan and foil. Frost dessert with remaining COOL WHIP. Slice remaining berries; arrange over dessert.
INVERT dessert onto plate when ready to serve; remove pan and foil. Frost dessert with remaining COOL WHIP. Slice remaining berries; arrange over dessert.
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